The business of food production, manufacturing and distribution is affected by many areas of law, such as business formation, contracts, employment, tax and environmental law, just to name a few. AGG brings experience in all of these core areas to our representation of our clients in the food manufacturing and distribution industry.
We also recognize that food service companies operate with many challenges, including variable production, perishable products and complex government regulations. AGG helps allocate, manage and mitigate those risks.
